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Everything You Wanted to Know About Red Tamarillos
Ever wander through the nursery, drawn to something uniquely beautiful and just a little bit mysterious? Picture this: lush, velvety leaves like something from a rainforest, dangling clusters of smooth,…
Latest articles
What is Galangal? How to Plant, Grow, and Harvest Galangal Root
Galangal is a rhizome, or underground root stem, related to ginger. It has a fragrant aroma with hints of lemongrass and citrus and a distinct taste that’s slightly spicy and…
What is Horseradish? How to Plant, Grow, and Harvest Horseradish Root
Horseradish is a pungent root vegetable used for centuries as an herbal remedy and condiment. It’s known for its strong flavor and is often grated and mixed with vinegar or…
What is Fennel? How to Plant, Grow, and Harvest Fennel Bulb
Fennel is a flowering plant in the carrot family that has become increasingly popular for its culinary and medicinal uses. It has a sweet, anise-like flavor similar to licorice and…
What is Yam? How to Plant, Grow, and Harvest Yam Root
Yam, scientifically known as Dioscorea, is a genus of over 600 herbaceous vines found throughout the tropical and subtropical regions of both hemispheres. Yams belong to the family Dioscoreaceae and…
What is Daikon? How to Plant, Grow, and Harvest Daikon Root
Have you heard of daikon? Daikon is a type of radish grown in Asian cuisine with large, white roots that can be eaten raw or cooked. This root vegetable has…
Turmeric Plant: How to Plant, Grow, and Harvest Turmeric Root
Turmeric is a popular herb used for centuries in traditional medicine and cooking. It is a member of the ginger family and can be found in many spices, foods, and…
